おお
大
さか
阪
ずし
鮨

noun

  1. Kansai-style sushi (esp. pressed sushi, such as battera).

Variations

Pronunciation Kanji Kana Is Common
おお
大
さか
阪
ずし
鮨
 大阪鮨 おおさかずし

Contained Kanji Breakdown

large, big
ダイ　おお-　た (1st, N5)
one, one radical (no.1)
イチ　いっ　ひと- (1st, N5)
person
ひと　ニン　ジン (1st, N5)
heights, slope
さか　ハン (11th)
anti-
ハン　タン　そり (3rd, N3)
wild goose, trailing cliff radical (no. 27)
カン　かりがね (Kentei 1)
or again, furthermore, on the other hand
また　ユウ　やす (8th, N1)
sushi, seasoned rice
すし　シ　キ (Kentei 1)
fish
さかな　ギョ　うお (2nd, N4)
knife, wrapping enclosure(勹) variant
rice field, rice paddy
た　デン　たん (1st, N4)
fire, fire radical (no. 86)
ヒョウ　カ
delicious, relish, show a liking for
シ　むね　うま.い (7th, N1)
spoon, spoon or katakana hi radical (no. 21)
ヒ　さじ (Kentei 1)
day, sun, Japan
ひ　にっ　ニチ (1st, N5)