かん
乾
らく
酪

noun

Food term.
  1. cheese.

Variations

Pronunciation Kanji Kana Is Common
かん
乾
らく
酪
 乾酪 かんらく

Contained Kanji Breakdown

drought, dry, dessicate
カン　かわ.く　いぬい (Early Jr. High, N2)
eminent(卓) variant
ten
ジュウ　ジッ　ジュッ (1st, N5)
early, fast
はや.い　サッ　ソウ (1st, N4)
day, sun, Japan
ひ　にっ　ニチ (1st, N5)
beg, invite, ask
こ.う　コツ　キツ (Late High School)
person, (人 variant)
the latter, duplicate, strange
おと-　オツ　イツ (Late Jr. High, N1)
dairy products, whey, broth
ラク (Early High School, N1)
west, bird, sign of the bird
とり　ユウ　なが (Kentei Pre-1, N1)
west, Spain
にし　サイ　セイ (2nd, N5)
high & level, lofty, bald
コツ (Kentei 1)
one, one radical (no.1)
イチ　いっ　ひと- (1st, N5)
legs radical (no. 10)
ジン　ニン　がい (Kentei 1)
mouth
くち　コウ　ク (1st, N4)
each, every, either
カク　おのおの　かか (4th, N2)
late, delayed, winter radical (no. 34)
チ　しゅう (Kentei 1)