| くろ |
|---|
| 黒 |
| かす |
|---|
| 粕 |
noun
- sake lees with black or brown specks (from oxidation enzymes produced by the yeast).
Variations
| Pronunciation | Kanji | Kana | Is Common | ||||
|---|---|---|---|---|---|---|---|
|
黒粕 | くろかす |
Contained Kanji Breakdown
black
くろ コク (2nd, N4)