う
鰻
ま
巻
　
き

noun

Food term.
  1. omelet-wrapped eel, basted, roasted eel wrapped in a rolled omelet.

Variations

Pronunciation Kanji Kana Is Common
う
鰻
ま
巻
　
き
 鰻巻き うまき

Contained Kanji Breakdown

eel
うなぎ　マン　バン (Kentei Pre-1)
fish
さかな　ギョ　うお (2nd, N4)
knife, wrapping enclosure(勹) variant
rice field, rice paddy
た　デン　たん (1st, N4)
fire, fire radical (no. 86)
ヒョウ　カ
wide, beautiful
マン　バン　なが.い (Kentei 1)
day, sun, Japan
ひ　にっ　ニチ (1st, N5)
net radical variant (no. 122)
モウ　ボウ　あみがしら
or again, furthermore, on the other hand
また　ユウ　やす (8th, N1)
scroll, volume, book
ま.く　まき　カン (6th, N2)
a roll
eight, eight radical (no. 12)
ハチ　や　はっ (1st, N5)
husband, man
フ　おっと　フウ (4th, N3)
large, big
ダイ　おお-　た (1st, N5)
one, one radical (no.1)
イチ　いっ　ひと- (1st, N5)
person
ひと　ニン　ジン (1st, N5)
self
コ　おのれ　キ (6th, N1)