かる
軽
かん
羹

noun

  1. steamed sweet bun made from grated yam and rice flour.

Variations

Pronunciation Kanji Kana Is Common
かる
軽
かん
羹
 軽羹 かるかん
かる
軽
かん
羮
 軽羮 かるかん

Contained Kanji Breakdown

lightly, trifling, unimportant
かる.い　ケイ　かろ.やか (3rd, N2)
car
シャ　くるま　くら (1st, N5)
span, range, extend over
わた.る　コウ　わたる (Kentei Pre-1, N1)
one, one radical (no.1)
イチ　いっ　ひと- (1st, N5)
daybreak, dawn, morning
タン　あき.らか　あきら (11th, N1)
day, sun, Japan
ひ　にっ　ニチ (1st, N5)
number one, line, rod radical (no. 2)
コン　シ　ジョ
holy, sacred
コツ　クツ　コチ
or again, furthermore, on the other hand
また　ユウ　やす (8th, N1)
soil, earth, ground
ド　つち　は (1st, N5)
hot soup
カン　あつもの　コウ (Kentei 1)
lamb
コウ　こひつじ (Kentei 1)
sheep
ひつじ　ヨウ　よ (3rd, N1)
to divide
king, rule, magnate
オウ　-ノウ　おお (1st, N3)
fire, fire radical (no. 86)
ヒョウ　カ
beauty, beautiful
ビ　うつく.しい　よし (3rd, N3)
sheep(羊) variant
large, big
ダイ　おお-　た (1st, N5)
one, one radical (no.1)
イチ　いっ　ひと- (1st, N5)
person
ひと　ニン　ジン (1st, N5)