noun

  1. (small crunchy) dried sardines.

Variations

Pronunciation Kanji Kana Is Common
煮干 にぼし
 
煮干し にぼし

Contained Kanji Breakdown

boil, cook
に.る シャ (7th, N1)
someone, person
シャ もの (3rd, N4)
variant of radical 125
soil, earth, ground
ド つち は (1st, N5)
katakana no radical (no. 4)
ヘツ えい よう (Kentei 1)
day, sun, Japan
ひ にっ ニチ (1st, N5)
fire, fire radical (no. 86)
ヒョウ カ
dry, parch, ebb
ひ.る カン ほ.す (6th, N2)