おん
温
せん
泉
たまご
卵

noun

  1. egg slow-boiled so that the yolk is hard but the white is still soft (traditionally cooked in a hot spring).

Variations

Pronunciation Kanji Kana Is Common
おん
温
せん
泉
たまご
卵
 温泉卵 おんせんたまご
おん
温
せん
泉
　
た
　
ま
　
ご
 温泉たまご おんせんたまご
おん
温
せん
泉
たま
玉
ご
子
 温泉玉子 おんせんたまご

Contained Kanji Breakdown

warm
オン　あたた.か　ぬく (3rd, N2)
water, water radical (no. 85)
さんずい
to feed a prisoner
オン　めぐ.む
day, sun, Japan
ひ　にっ　ニチ (1st, N5)
dish, a helping, plate
さら　ベイ (3rd, N2)
spring, fountain
セン　ぜん　いずみ (6th, N2)
white
しろ　ハク　しら- (1st, N5)
katakana no radical (no. 4)
ヘツ　えい　よう (Kentei 1)
day, sun, Japan
ひ　にっ　ニチ (1st, N5)
water
みず　スイ　み (1st, N5)
egg, ovum, spawn
たまご　ラン (6th, N2)
sign of the hare or rabbit, fourth sign of Chinese zodiac, 5-7AM
う　ボウ　モウ (Kentei Pre-1, N1)
katakana no radical (no. 4)
ヘツ　えい　よう (Kentei 1)
seal radical (no. 26)
セツ　わりふ (Kentei 1)
dot, tick or dot radical (no. 3)
チュ (Kentei 1)