しお
塩
こん
昆
ぶ
布

noun

Food term.
  1. thin strips of kombu cooked in soy sauce, etc. then dried.

Variations

Pronunciation Kanji Kana Is Common
しお
塩
こん
昆
ぶ
布
 塩昆布 しおこんぶ

Contained Kanji Breakdown

salt
しお　エン (4th, N2)
soil, earth, ground
ド　つち　は (1st, N5)
person(人) variant
mouth
くち　コウ　ク (1st, N4)
dish, a helping, plate
さら　ベイ (3rd, N2)
descendants, elder brother, insect
コン (9th, N1)
day, sun, Japan
ひ　にっ　ニチ (1st, N5)
compare, race, ratio
ヒ　くら.べる　い (5th, N2)
spoon, spoon or katakana hi radical (no. 21)
ヒ　さじ (Kentei 1)
linen, cloth, spread
フ　ぬの　し.く (5th, N2)
left hand, cliff(厂) variant
towel, hanging scroll, width
キン　フク　おお.い (11th)