かん
乾
そう
燥
や
野
さい
菜

noun

  1. dehydrated vegetables.

Variations

Pronunciation Kanji Kana Is Common
かん
乾
そう
燥
や
野
さい
菜
 乾燥野菜 かんそうやさい

Contained Kanji Breakdown

drought, dry, dessicate
カン　かわ.く　いぬい (7th, N2)
eminent(卓) variant
ten
ジュウ　ジッ　ジュッ (1st, N5)
early, fast
はや.い　サッ　ソウ (1st, N4)
day, sun, Japan
ひ　にっ　ニチ (1st, N5)
beg, invite, ask
こ.う　コツ　キツ (11th)
person(人) variant
the latter, duplicate, strange
おと-　オツ　イツ (8th, N1)
parch, dry up
ソウ　はしゃ.ぐ (7th, N2)
fire
ひ　カ　ほ- (1st, N5)
to divide
person
ひと　ニン　ジン (1st, N5)
chirping of birds
ソウ　ショウ　さわ.ぐ
goods, refinement, dignity
ヒン　しな　ホン (3rd, N4)
mouth
くち　コウ　ク (1st, N4)
accuse, argue, dispute
tree, wood
き　モク　こ- (1st, N5)
plains, field, rustic
ヤ　の　ショ (2nd, N4)
ri, village, parent's home
さと　リ　さ (2nd)
rice field, rice paddy
た　デン　たん (1st, N4)
soil, earth, ground
ド　つち　は (1st, N5)
beforehand, previous, myself
ヨ　あらかじ.め　シャ (3rd, N3)
feathered stick, barb radical (no. 6)
ケツ　かぎ (Kentei 1)
vegetable, side dish, greens
サイ　な　よう (4th, N2)
grass, grass radical (no. 140)
dice, form, appearance
サイ　と.る　いろどり (11th, N1)
paw radical
tree, wood
き　モク　こ- (1st, N5)