べい
餅
だん
餤

noun

  1. Heian-period pastry made of duck or goose eggs mixed with vegetables boiled and wrapped in mochi which is then cut into squares.

Variations

Pronunciation Kanji Kana Is Common
べい
餅
だん
餤
餅餤 べいだん
へい
餅
だん
餤
餅餤 へいだん
へい
餅
たん
餤
餅餤 へいたん
べい
餅
だん
腅
餅腅 べいだん
へい
餅
だん
腅
餅腅 へいだん
へい
餅
たん
腅
餅腅 へいたん

Contained Kanji Breakdown

mochi rice cake
もち ヘイ ヒョウ (Late High School)
put together
ヘイ ヒョウ あわ.せる (Kentei 1)
eight, eight radical (no. 12)
ハチ や はっ (1st, N5)
dry, parch, ebb
ひ.る カン ほ.す (6th, N2)
eat, feed, advance
タン (Kentei 1)
inflammation, flame, blaze
ほのお エン ぬく (Late Jr. High, N1)
fire
ひ カ ほ- (1st, N5)
to divide
person
ひと ニン ジン (1st, N5)