けつ
血
にく
肉

noun

  1. blood relative, close relation, (one's) flesh and blood.
  2. flesh and blood, the body.

Variations

Pronunciation Kanji Kana Is Common
けつ
血
にく
肉
 血肉 けつにく
ち
血
にく
肉
 血肉 ちにく

Contained Kanji Breakdown

blood
ち　ケツ (3rd, N2)
katakana no radical (no. 4)
ヘツ　えい　よう (Kentei 1)
dish, a helping, plate
さら　ベイ (3rd, N2)
meat
ニク　しし (2nd, N4)
inside, within, between
ナイ　うち　ダイ (2nd, N3)
upside-down box radical (no. 13)
キョウ　ケイ (Kentei 1)
person
ひと　ニン　ジン (1st, N5)