にく
肉

noun

  1. flesh.
  2. meat.
  3. flesh (of a fruit), pulp.
  4. the physical body (as opposed to the spirit), flesh.
  5. thickness.
  6. content, substance, flesh.
  7. ink pad.

Variations

Pronunciation Kanji Kana Is Common
にく
肉
 肉 にく ✔

Contained Kanji Breakdown

meat
ニク　しし (2nd, N4)
inside, within, between
ナイ　うち　ダイ (2nd, N3)
upside-down box radical (no. 13)
キョウ　ケイ (Kentei 1)
person
ひと　ニン　ジン (1st, N5)