もち
糯

noun

  1. mochi (glutinous rice or other grain, sticky enough to make mochi rice cakes).

Variations

Pronunciation Kanji Kana Is Common
もち
糯
 糯 もち

Contained Kanji Breakdown

glutinous rice
ダ　ナ　もちごめ (Kentei 1)
rice, USA, metre
ベイ　こめ　マイ (2nd, N3)
to divide
tree, wood
き　モク　こ- (1st, N5)
demand, request, need
ジュ (7th, N1)
rain
あめ　あま-　ウ (1st, N5)
and yet, and then, but
ジ　ニ　しこ.うして (Kentei Pre-1)
upside-down box radical (no. 13)
キョウ　ケイ (Kentei 1)