た
溜
　
ま
　
り
じょう
醤
ゆ
油

noun

  1. tamari soy sauce, variety of rich soy sauce (used for sashimi, etc.).

Variations

Pronunciation Kanji Kana Is Common
た
溜
　
ま
　
り
じょう
醤
ゆ
油
 溜まり醤油 たまりじょうゆ
　
た
　
ま
　
り
じょう
醤
ゆ
油
 たまり醤油 たまりじょうゆ

Contained Kanji Breakdown

collect, gather, be in arrears
た.まる　たまり　ため (Kentei Pre-1)
water, water radical (no. 85)
さんずい
detain, fasten, halt
ル　とめ　と.める (5th, N3)
sign of the hare or rabbit, fourth sign of Chinese zodiac, 5-7AM
う　ボウ　モウ (Kentei Pre-1, N1)
katakana no radical (no. 4)
ヘツ　えい　よう (Kentei 1)
seal radical (no. 26)
セツ　わりふ (Kentei 1)
rice field, rice paddy
た　デン　たん (1st, N4)
a kind of miso
ショウ　ひしお (Kentei Pre-1)
leader, commander, general
ショウ　はた　まさ.に (6th, N2)
half of tree trunk, rad. no. 90
handful, pinch
リン　リチ　リツ
claw radical (no. 87)
measurement, tenth of a shaku, a little
スン　す　みき (6th, N1)
west, bird, sign of the bird
とり　ユウ　なが (Kentei Pre-1, N1)
west, Spain
にし　サイ　セイ (2nd, N5)
high & level, lofty, bald
コツ (Kentei 1)
one, one radical (no.1)
イチ　いっ　ひと- (1st, N5)
legs radical (no. 10)
ジン　ニン　がい (Kentei 1)
mouth
くち　コウ　ク (1st, N4)
oil, fat
ユ　あぶら　ユウ (3rd, N2)
water, water radical (no. 85)
さんずい
wherefore, a reason
ユウ　ユ　ユイ (3rd, N3)
rice field, rice paddy
た　デン　たん (1st, N4)
number one, line, rod radical (no. 2)
コン　シ　ジョ