し
四
せん
川
りょう
料
り
理

noun

  1. Szechuan cuisine, Sichuan cuisine.

Variations

Pronunciation Kanji Kana Is Common
し
四
せん
川
りょう
料
り
理
 四川料理 しせんりょうり

Contained Kanji Breakdown

four
よん　シ　よ (1st, N5)
box, box or enclosure radical (no. 31)
イ　コク (Kentei 1)
legs radical (no. 10)
ジン　ニン　がい (Kentei 1)
stream, river, river or three-stroke river radical (no. 47)
かわ　セン　か (1st, N5)
fee, materials
リョウ (4th, N4)
rice, USA, metre
ベイ　こめ　マイ (2nd, N3)
to divide
tree, wood
き　モク　こ- (1st, N5)
Big Dipper, ten sho (vol), sake dipper
ト　ます　トウ (8th, N1)
dot, tick or dot radical (no. 3)
チュ (Kentei 1)
mow, cut grass, subdue
ガイ　ゲ　おさ.める (Kentei 1)
logic, arrangement, reason
リ　ことわり　あや (2nd, N4)
king, rule, magnate
オウ　-ノウ　おお (1st, N3)
ri, village, parent's home
さと　リ　さ (2nd)
rice field, rice paddy
た　デン　たん (1st, N4)
soil, earth, ground
ド　つち　は (1st, N5)