にゅう
乳
さん
酸
はっ
発
こう
酵

noun

  1. lactic fermentation, lactic acid fermentation.

Variations

Pronunciation Kanji Kana Is Common
にゅう
乳
さん
酸
はっ
発
こう
酵
 乳酸発酵 にゅうさんはっこう

Contained Kanji Breakdown

milk, breasts
ニュウ　ちち　ち (6th, N2)
sincere, nourish, encase
フ　たまご　はぐく.む (Kentei 1)
paw radical
child, sign of the rat, 11PM-1AM
こ　シ　ス (1st, N5)
complete, finish
リョウ　さとる (8th, N2)
one, one radical (no.1)
イチ　いっ　ひと- (1st, N5)
the latter, duplicate, strange
おと-　オツ　イツ (8th, N1)
acid, bitterness, sour
サン　す.い (5th, N1)
west, bird, sign of the bird
とり　ユウ　なが (Kentei Pre-1, N1)
west, Spain
にし　サイ　セイ (2nd, N5)
high & level, lofty, bald
コツ (Kentei 1)
one, one radical (no.1)
イチ　いっ　ひと- (1st, N5)
legs radical (no. 10)
ジン　ニン　がい (Kentei 1)
mouth
くち　コウ　ク (1st, N4)
to dawdle, the emperor Yao's father
シュン　うずくま.る
license, sincerity, permit
イン　じょう　まこと.に (Kentei Pre-1, N1)
I, myself, katakana mu radical (no. 28)
シ　ボウ　ム (Kentei 1)
late, delayed, winter radical (no. 34)
チ　しゅう (Kentei 1)
departure, discharge, publish
ハツ　ホツ　た.つ (3rd, N4)
dotted tent radical (no. 105)
ハツ (Kentei 1)
two, two radical (no. 7)
ニ　ふた　ふだ (1st, N5)
legs radical (no. 10)
ジン　ニン　がい (Kentei 1)
fermentation
コウ (8th, N1)
west, bird, sign of the bird
とり　ユウ　なが (Kentei Pre-1, N1)
west, Spain
にし　サイ　セイ (2nd, N5)
high & level, lofty, bald
コツ (Kentei 1)
one, one radical (no.1)
イチ　いっ　ひと- (1st, N5)
legs radical (no. 10)
ジン　ニン　がい (Kentei 1)
mouth
くち　コウ　ク (1st, N4)
filial piety, child's respect
コウ　たか　キョウ (6th)
variant of radical 125
soil, earth, ground
ド　つち　は (1st, N5)
katakana no radical (no. 4)
ヘツ　えい　よう (Kentei 1)
child, sign of the rat, 11PM-1AM
こ　シ　ス (1st, N5)
complete, finish
リョウ　さとる (8th, N2)